Just a Trifle of Cherimoya Ice Cream
by Chef Noly
(Chicago / Bolivia)
THIS IS WHAT A CHIRIMOYA LOOKS LIKE INSIDE
The Pacay from last week's post may be called the ice cream bean but there is another exotic fruit from Bolivia which truly holds the ice cream crown. That fruit is the pre-historic looking cherimoya (also spelled chirimoya). What does cherimoya taste like? Click here to view my food blog to learn more about cherimoya and view a recipe for cherimoya trifle. When you're done reading the recipe on my blog, click on the BoliviaBella.com link to return to Bella's Bolivian desserts page. Chef Noly.
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