Christmas bread

by Rodrigo
(Jefferson City, MO USA)

Chef Noly, do you have a recipe for the traditional Christmas bread that is served in Santa Cruz?

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Jan 04, 2011
Christmas Bread - Paneton
by: Bella

Hi Rodrigo! As promised, in response to your request, Chef Noly just posted the Recipe for Christmas Bread that you asked for!

Happy New Year!

Dec 27, 2010
Panetone Recipe
by: Chef Noly

Hi Rodrigo,
The Christmas bread is called Panetone. I don't know of a specific version of it that is served in Santa Cruz, but I do know the traditional recipe that is served all over Bolivia. Perhaps you are thinking of that version?

On January 4th I will feature the Panetone recipe in my Wacataya Wednesday post and show you where you can buy the special pan and/or paper used to form the traditional Panetone shape. I will post a link to the recipe here on 1/4/11.
Chef Noly

Dec 26, 2010
by: Anonymous

That would be panetón. Would love a recipe for that. There must be something special about the way they make it that it's so moist and it doesn't dry out like regular bread.

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